BurgerFi (www.burgerfi.com) arrived on the scene in 2011, in sunny South Florida. Seven years and millions of branded-burger buns later, we’ve become the go-to better burger restaurant for good times and great food, with over 100 locations across the U.S. and beyond.
BurgerFi was #4 on Fast Casual’s 2017 Top 100 Movers & Shakers list; and ranked as one of the top 10 fastest and smartest-growing brands in franchising, and a leader in the better burger category by Franchise Times in their Fast and Serious list for 2017 and 2018.
As consumers demand more, opting for higher-quality ingredients and "better burger"experiences, we’re happy to deliver with classics like our BurgerFi Cheeseburger made with 100% natural Angus beef patties -NEVER-EVER given hormones, steroids or antibiotics; plus our fresh hand-cut fries andonion rings, house-made VegeFi burger,cage-free chicken sandwiches, delectable frozen custard, and locally sourced craft beers.
With our momentum continuing through 2018 and beyond, we are positioned to open approximately 25 new BurgerFi restaurants over the next year. BurgerFi is poised for another year of phenomenal growth and will continue to seek qualified candidates to expand the brand’s presence domestically and internationally.